This week we?re joined by singer, songwriter, actress and model Suki Waterhouse! Suki came over on the hottest day of the year (so far!), and mum made a delicious refreshing Asian chicken soba noodle salad for lunch, and a fab gooseberry custard tart for pud. Suki told us about what it was like touring with a baby, her love of cauliflower cheese with baked beans, life in London while her partner Robert Pattinson films the new Batman, what it was like opening for Taylor Swift on tour, her tips for vintage & charity shopping, and she reveals her plastic surgeon dad?s unforgettable story? just wait! Thank you for a beautiful afternoon Suki, her album Loveland is out now and she will be on tour across the US this summer.

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We?re so excited to welcome the brilliant Olivia Wilde to the table this week! Olivia joined us on a whirlwind world tour to promo her new film, The Invite, which she both directed and stars in alongside Seth Rogen, Penelope Cruz and Edward Norton. Over a cheeseboard & jamón (iykyk), plus mum?s homemade apricot ice cream, we heard about Olivia growing up with journalist parents and their lively dinner parties, training to cook at Ballymaloe in Ireland, why she loves eating alone in restaurants, filming The Invite in sequence like a play and the unforgettable moment Penélope Cruz surprised her with an improvised kiss. Plus we hear the hilarious reason she grew up believing you had to stay completely silent around a soufflé! Thank you for such a lovely afternoon, Olivia - and huge congratulations on The Invite which is in cinemas now!

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Superstar singer-songwriter Gracie Abrams pulls up a seat at the podcast table this week! Ahead of the release of her new album, we caught up with Gracie over brunch where mum whipped up a dutch baby with smoked salmon. Gracie told us about how she finds comfort in cooking while on tour, the meals she always requests when she's back home, the magic of performing live, and how she thought Taylor Swift messaging her was actually a prank! Plus, Gracie reveals the delicious caramelised leeks she?s obsessed with right now. Thank you for a lovely morning Gracie, Daughter From Hell is out on 17th July.

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This week the brilliant Indira Varma joins us for brunch. Known for her roles in Game of Thrones, The Night Manager, The Capture and now starring in the all-female production of Glengarry Glen Ross at The Old Vic, Indira popped over to New Cross and immediately became one of our dream foodie guests! We heard all about growing up in Bath with an Indian father and Swiss mother, the cabbage and peanut curry her dad taught her to make, working with friend of the podcast Ralph Fiennes, how theatre still gives her a thrill after all these years, and we are reminded of the best tip from Stanley Tucci when it comes to drinking cocktails! Plus Indira takes us through a spectacular last supper featuring deep-fried ricotta, spaghetti vongole, Swiss fondue and an ice cream finale. Don?t miss Indira starring in Glengarry Glen Ross at The Old Vic until 18th July, she is absolutely excellent in it.

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In Strictly fabulous news, this week we?re joined by dance goddess, Oti Mabuse! Oti was beloved on Strictly Come Dancing in the UK, but she is also now head judge on the Irish version Dancing With the Stars - on top of that she is an author, presenter, podcaster and this week she has announced the wonderful news that she is pregnant with her second child! We heard all about Oti growing up in Pretoria and the delicious South African food her family would cook, being a destined dancer from age 4, competing in Blackpool from age 11, being best mates with gorgeous friend of the podcast Johannes Radebe, having more than double the invited guests turn up to her wedding, eating shark in Iceland, plus we discover the real meaning behind the name Oti! Thanks for popping over Oti, we can?t wait to try a traditional ?Seven Colours? dish when we see you next. Oti?s latest book ?Slow Burn? is out now.

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The fabulous Jeff Goldblum pulls up a seat at the table this week. In the midst of his whirlwind tour of promoting his brand new album, Night Blooms, Jeff popped over to New Cross for lunch. A master storyteller, we heard about Jeff?s love of working in the UK, how he met his contortionist wife, why filming Wicked made him pescatarian, the food his family cooked while growing up, and we find out the answer to the ultimate question - ?at what age should you show your kids the Jurassic Park films??. Jeff is about to embark on a UK & European tour, including a night at the gorgeous Royal Albert Hall on the 30th June, don?t miss it! The brand new album Night Blooms is available now.

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Ciao to all of our listeners, and benvenuto to our next guest, the fabulous Italian chef Giorgio Locatelli! We?re so excited to be part of Giorgio's big announcement that he is set to be the new judge on Celebrity Masterchef on BBC One later this year! Mum took up the challenge of cooking for this Michelin star chef, and she even had a helping hand from the master himself. Not only is Giorgio an incredible chef, but he definitely needs his own Italian travel series too - we heard all about the very best places to visit in Italy, food spots in Sicily, where to find the very best olive oil, that his grandparents lived past 100 and you won?t want to miss his tip on how to find the best tinned tomatoes in the supermarket! Thank you for a gorgeous evening Giorgio, we can?t wait to see you in action on Masterchef later in the year.

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We are so happy to be joined by award winning comedy writer Jack Rooke on the podcast this week! Fresh from his BAFTA win for his beautiful comedy series ?Big Boys? (and still suffering from a 2 day hangover), Jack joined us for brunch to celebrate the occasion. Jack is in the midst of preparing for the return of his comedy show ?Good Grief?, and we talked about how comedy helped him with the loss of his dad when he was a teen. We also covered meeting Celie Imrie, rating gifted lasagnes, his love of working in Paris, his dream of Christmas dinner & thanksgiving merged into one meal, and we even get a confession involving Jessie?s mobile number! What a total delight to chat with the fabulous Jack, good luck with the tour! ?Good Grief? is touring the UK from August to October, tickets on sale now.

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This week we have Ralph Fiennes joining us for lunch! Ralph came over to talk about the new David Hare play he helped bring to life, Grace Pervades. We were swept up in stories of Victorian theatre, Italian food, Catholicism, and growing up as the eldest of six in a very artistic family. Over Mum?s Greek chicken and lemon potatoes, Ralph talked about post-show rituals, his obsession with simple fresh food, cooking Ottolenghi lamb in lockdown, and why a filthy martini with a blue cheese olive is ?blasphemy?. Ralph, we just wish you could?ve stayed for a glass of wine! Grace Pervades is at the Theatre Royal Haymarket until July the 11th, don?t miss it!

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This week we have the fantastic James Graham joining us for lunch! James came by to talk about his award winning play, Dear England coming to the BBC. Over lunch, we covered everything from growing up in a Nottinghamshire mining village and telly dinners, to the huge Sunday roasts his family loved. We also chatted about Gareth Southgate, turning football into theatre, his love of musicals, the Polish soup disaster that put him off hosting, and his very romantic passion for whisky. James was such a thoughtful guest, we are such fans of his work and we absolutely loved having him at the table. Dear England is coming to BBC iPlayer and BBC One later this month!

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We?ve got political comedy superstar Nish Kumar joining us for lunch this week! Nish is a political satirist, podcaster, comedian & TV host and he is fresh in from the USA where he has been on testing out his brand new tour, ?Angry Humour From A Really Nice Guy?. Over lunch, we covered everything from creating the podcast 'Pod Save The UK', the delicious Keralan food his grandma made him when he was younger, where he will be eating around the UK on his tour, hosting a travel show with friend of the podcast Joel Dommett, where to find the best Indian food in London, and we find out what happened when Nish chased Boris Johnson down the street swearing at him?! Thank you for popping over Nish, you are a really nice guy. Don?t miss his upcoming tour ?Angry Humour From A Really Nice Guy? which starts in September.

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Food meets comedy this week as we have comedian and Great British Menu judge Phil Wang joining us! Born and raised in Malaysia, Phil is now a local south London resident and he took a break from judging Michelin star chefs to join us for lunch. A real foodie, we heard all about the delicious dishes Phil ate growing up in Asia, his thoughts on a Yorkshire pudding & chip shop curry sauce, the ?Slurpies? awards he created on Twitter (rating the best noodle spots), his go to ice breaker of ranking favourite carbs, how he navigated moving from engineering to comedy and we discover Phil will eat absolutely anything in the world - yet refuses to eat cooked salmon! Thank you for joining us for Phil, good luck on the tour! Phil?s brand new comedy tour ?Uh Oh? will be travelling across the UK from September-November 2026.

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This week we?re joined by the wonderful Dame Kristin Scott Thomas for lunch! Kristin came by to talk about her beautiful new film My Mother?s Wedding, and over lunch we covered everything from growing up in a family of five children and her mum?s cooking, to leaving drama school and being sent to France as an au pair. We also chatted about acting in French, auditioning for the incomparable Prince?s Under the Cherry Moon (and kissing Prince), and reuniting with the incredible Scarlett Johansson on the new film. Kristin was such a warm and fascinating guest, and we absolutely loved having her at the table! Kristin?s directorial debut, My Mother?s Wedding, will be in cinemas in the UK from 29th May!

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This week we have the excellent Kae Tempest joining us for lunch! Kae came by to talk about his beautiful new novel Having Spent Life Seeking. Over lunch, we covered everything from growing up in Lewisham in a big blended family, to music, poetry and the writing process. We also chatted about cooking scallop spaghetti for his girlfriend and giving up sugar, cigarettes and alcohol for Lent. Kae, we loved having you over; a fantastic guest and an enriching, gorgeous afternoon. Kae?s book is available to pre-order now, out April 30th.

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This week we were joined by the brilliant Lisa Kudrow, who came by to chat about the new season of The Comeback. Over lunch we talked about everything from acting opposite her son Julian in the new series, the inspiration behind Valerie Cherish, filming Friends in front of a live audience, to growing up in Tarzana and her mum?s roast chicken with parmesan, garlic and paprika. We also discovered her sweet tooth, her love of KFC, the famous Jennifer Aniston salad, the reason she gave up cooking and the comfort foods she craved while pregnant. Thank you Lisa for coming over! The Comeback is available now on Sky and HBO Max.

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We have podcasters, presenters and entrepreneurs, Jamie Laing & Sophie Habboo joining us for lunch this week! Hosts of the NearlyParents podcast & stars of Made In Chelsea, Jamie and Sophie have welcomed their son Ziggy into the Laing family and the cameras followed the full story in their documentary Raising Chelsea. We chatted to Jamie & Sophie about how they met, the literal sparks that flew, what it?s like being a sweet & chocolate entrepreneur, how Jamie became a marathon master, the Iraqi food Sophie grew up with, and we share all of our tales of birthing stories, including mums! Jamie & Sophie?s new series Raising Chelsea launches on Disney+ on the 2nd of April.

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We?re still pinching ourselves that we had the absolutely legendary Chaka Khan join us this week! Chaka arrived fresh in from visiting a local school, and she brought her gorgeous sister Tammy & daughter Dana along with her too. Over mum?s delicious afternoon tea we talked all about the phenomenal career Chaka has had, including her upcoming album and brand new musical ?I?m Every Woman? launching in the UK. We heard about her skincare routine (our fave topic!), living in Georgia with her family, her dislike of touring, how she became Sia?s godmother, the food served at Nelson Mandela?s birthday party, her love of the TV show 'The Chase?, plus she shares all the stories of hanging out with (wait for it) - Prince, Stevie Wonder, Whitney Houston, Tina Turner & Michael Jackson - no biggy! We barely scratched the surface with this legend, this episode absolutely needs a part 2!

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This week, we have the legendary singer and cruise extraordinaire, Jane McDonald! Jane arrived with a gorgeous bunch of flowers in hand and mum & I instantly fell in love with her. We talked about everything from her life on the cruise ships (and the secret crew parties), performing everywhere from Blackpool to Vegas, learning to dance with her dad, growing up in a police lodging house, her tips for the perfect gravy and we discover that she is also her own manager - there?s no end to her skills! Jane is welcome to join us for lunch anytime, maybe even on the high seas next time! Jane's brand new album 'Living The Dream' and tickets to her tour are available now.

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It?s a family affair this week, we have acting royalty Kurt Russell with his son Wyatt Russell here to talk about the brand new series of their hit Apple TV show. We?ve already had Wyatt?s sister Kate Hudson join us, we?re only a few steps away from ticking off the full family (Goldie next?). We covered everything from Kurt being a trained pilot, Wyatt never wanting to become an actor, their joint phobia of spiders, eating ready meals while filming in Australia, being wine & cocktail entrepreneurs, and we even find out that Wyatt took his very first steps on the set of our all time fave film - Overboard! We absolutely loved having this gorgeous father and son duo join us, looks like we?re getting closer and closer to an invite to THAT epic NYE party?! The new series of Monarch: Legacy of Monsters is streaming now on Apple TV now.

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It?s a pop emergency this week as we have Hilary Duff joining us on the podcast! Fresh from her smash sell out London show, Hilary joined us for lunch to talk about her brand new album ?Luck? Or Something?. We chatted about being a mum of 4, growing up in Texas, we swapped sourdough starter tips, heard about writing the album with her husband, she shared her thoughts on being compared to Sabrina Carpenter, where to eat in LA, and Hilary confesses she actually stopped at Brick Lane for a quick bagel en route to the recording! We can?t wait to see her headline at The O2 later this year when she kicks off her huge world tour. Hilary?s album ?Luck? Or Something? is a great record and it?s available to buy everywhere now.

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This week we have science guru, maths mastermind - and owner of the best hair of all time - Professor Hannah Fry! Hannah is a TV host, university professor, AI consultant, social media superstar, and now she adds another string to her bow as the face of the new podcast series ?The Rest is Science?. Over a delicious lunch we covered everything from Korean skincare routines, to cooking her ex-mother in law?s Indian recipes, her dreams of being a hairdresser, the science behind the best Yorkshire pudding, dabbling in stand up comedy, and we hear about the classic ?Irish Mixed Grill? - aka 5 different types of potatoes all on one plate! Watch this space, Hannah has absolutely nailed the science behind skincare and it?s only a matter of time until she?s the face of her own beauty series too. The new series ?The Rest is Science? is available to listen everywhere now.

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The fabulous Emma Corrin joins us on the podcast this week! Straight from Heathrow - where they had just landed from LA - we welcome Emma home with a Kitty Coles asian style roast chicken. We all know Emma from playing Princess Diana in 'The Crown', to Elizabeth Bennet in the new TV series of 'Pride & Prejudice', Emma knows how to do iconic. We talked all about their latest starring role in the fantasy-romance film ?100 Nights of Hero?, splitting their childhood between Kent & South Africa, having to very reluctantly give up dairy, being rejected from RADA acting school, and their tips for how to get over jet lag. We got to learn the hilarious game they created with Josh O?Connor on set, and we discover that Bake Off is the guilty pleasure that got them through lockdown! What a total delight to be joined by Emma, a gorgeous guest and a fabulous episode. Emma?s new film ?100 Nights of Hero? is out in cinemas now.

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It?s a huge one this week, we have superstar Margot Robbie coming home to Clapham! Fresh from the Eurostar after the Parisian premiere for her new film ?Wuthering Heights? (starring Jacob Elordi and directed by friend of the pod, the gorgeous Emerald Fennell) Margot was exactly what we always dreamed she would be; a gem of a guest and gorgeous human! We talked about the juggle with producing and acting in films, the food she ate growing up (including ?Fivesies? and 'Bogan Narrrrchos?), how her own gin ?Papa Salt? came to be, teaching Bette Midler about ?Gavin & Stacey?, the bachelorette party her friends threw for her character Cathy, her husband being a phenomenal cook, the accent training she needed when she started in ?Neighbours', and we hear how she nearly killed her grandma-in-law by feeding her raw ham! Margot, you?re welcome to join us every week, and we?re absolutely popping round for one of Tom?s famous ?egg? steaks! 'Wuthering Heights' is released globally in cinemas on 13th February.

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We?re in the presence of royalty this week, it?s award winning actress (and phenomenal Queen Elizabeth II) Claire Foy! Mum really pulled out all the stops to make the most regal of afternoon teas for our star of 'The Crown' - homemade madeleines, mini trifles and even coronation chicken sandwiches. Claire is fresh from making her latest film 'H is for Hawk' and we heard all about the training process she went through to become a Goshawk handler. We also discover Claire is a sucker for a dessert, would love to star in Six The Musical, is always surprised when actors want to work with her, loves a Cosmo, she suffered for years with stomach parasites, loved working with Brendan Gleeson, and we discover her dream meal is her mums special home made spag bol, which has been recreated by her all over the world perfectly! Claire?s new film 'H is for Hawk? is out in cinemas now, and it?s beautiful.

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We have award winning actor Bryan Cranston on the podcast this week! He?s the star of Breaking Bad, Malcolm in the Middle and is currently starring in the West End in the play All My Sons. He popped round for lunch before his show that evening. We covered everything from working with Tom Hanks, his love of TV dinners, creating a Mezcal brand with Aaron Paul, embracing his fatherly role on every set, his daily routine for London?s West End, filming The Studio with Seth Rogen & Catherine O?Hara and we hear what it was like when he tried magic mushrooms in Las Vegas during filming! Plus we hear possibly the strangest nostalgic smell any guest has ever revealed on the podcast before? Talking to Bryan was a complete delight, he has the most soothing voice and we could listen to his stories for hours. Basically he needs his own podcast! You can catch Bryan in ?All My Sons? at the Wyndham?s Theatre until the 7th of March, you don?t want to miss it.

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This week, we?re joined by the ultimate dream duo Alan Carr and Amanda Holden! It?s Alan?s second time joining us on Table Manners and since we last saw him, he?s become a winning Traitor and has just released the third season of his sitcom, Changing Ends. He?s joined by his work wife Amanda, who is celebrating her 20th anniversary as a judge on Britain?s Got Talent and is one of the leading voices on Heart Breakfast. Over lunch, we drank lots of wine and enjoyed Ixta Belfrage?s delicious Celebration Salmon while chatting about Amanda & Alan?s Greek Job, the best clubs to party in Corfu, Alan attending a lesbian festival, getting the inside scoop on both The Traitors and Britain?s Got Talent and of course, a lot of innuendos! Watch the full season of Amanda & Alan?s Greek Job on BBC iPlayer now

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We are joined by the Three Lions maestro this week, comedian and writer, David Baddiel! For the man with many strings to his bow, mum made latkes which were a big hit. We spoke about his new series ?Cat Man? and why cats deserve more airtime, his perfect ?Full English?, his love of curries, being kidnapped for the greatest meal of his life, his allergy to alcohol, singing karaoke with Blur and the legacy of ?Three Lions?.

David?s limited series ?Cat Man? is released on Channel 4 on 16th January, so don?t miss out.

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It?s our first episode of 2026 and we have the wonderful broadcaster and radio presenter Emma Barnett joining us for lunch after an early morning start for her at Radio 4. Emma has actually interviewed me before (and we got quite drunk together back in 2011), and it turns out that mum & Emma?s mum went to school in Manchester many moons ago! We covered everything from her breakfast routine, nostalgic Jewish food, being a colouring-in-book entrepreneur, her endometriosis diagnosis, the amazing guests she has interviewed over the years, and we reminisce about the time she got a Conservative MP to apologise live on air for lying! What a delight to share an afternoon with Emma, one day we?ll have to take a trip to Manchester to check out the bagels together. Emma?s fab new podcast ?Ready To Talk? is available on BBC Sounds and all other podcast platforms now.

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And just like that, it?s the end of 2025! But it?s not over yet, we have the fabulous Kate Hudson to see us out of the year. Kate joined us for breakfast in the midst of a whirlwind tour for the brand new film Song Sung Blue, which is a beautifully touching film. Over breakfast, we talked about everything from making the film with Hugh Jackman, her love of a dirty martini, the family?s epic annual New Years Eve plans, being caught in the LA fires, meeting Neil Diamond, when the perfect age is to watch Overboard, and we discover that Kate?s Italian family come from mafia roots! What a way to end the year, thank you for popping round Kate, hope you have a fabulous 2026! Kate?s new film Song Sung Blue is released in cinemas on New Year's Day.

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It?s Christmas Eve and we?re sitting down with a glass of champagne to listen to the Queen?s (Lennie) speech. We're joined by some of our lovely listeners from around the world to hear about their Christmas traditions and answer their questions. We cover everything from Christmas games, desserts, roast potatoes, mulled wine, cocktails, oven space hacks and the age old debate of Yorkshire puddings at Christmas! Plus you may hear from a few friends of the podcast along the way, including Cheryl, Kadiff Kirwan, Benny Blanco & more. Wishing all of our fabulous listeners (and watchers!) a very Merry Christmas wherever you are!

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We have the thriller King joining us this week, international bestseller, Harlan Coben! You?ll find all his books in stores worldwide, and now his TV series are taking the world by storm on Netflix. His latest series 'Run Away? also stars multiple previous guests of the podcast (James Nesbitt, Ruth Jones & Minnie Driver), and it?s gripping from start to the end! Mum was in love with Harlan from the moment he walked through the door. We discussed his writing process, his love of Bruce Springsteen, growing up in New Jersey and his mum being a terrible cook, writing ?Gone Before Goodbye? with Reese Witherspoon, his iconic Thanksgiving bagel party, and how his lead character Myron Bolitar is very much based on himself! Harlan?s new series ?Run Away? is released globally on Netflix on 1st January - don?t miss it!

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We have chef & Instagram sensation John Gregory-Smith on the podcast this week! John brought round the most delicious monkfish curry and beef coconut rice from his brand new traybake cookbook, and mum made a gorgeous pear and chocolate tart for pud. We laughed non-stop with John - he told us about training to cook with Gordon Ramsey, his absolute love of Christmas, how to make the perfect festive gravy, eating his way round the Middle East, the ultimate kitchen gadgets, when Delia Smith introduced him to pesto, and why East 17 play a very important part in his family?s Christmas traditions! Thank you for the most delicious lunch John, that recipe is absolutely going straight on the regular meal list! John?s brand new cook book ?The Greatest Traybake Cookbook ever? is released on the 29th January, and available to pre-order now!

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The absolutely divine Da?Vine Joy Randolph joins us on the podcast this week! The Oscar winning actress joined us in the midst of her global promo run for the brand new film Eternity, which coincidentally also stars friends of the podcast Callum Turner & Elisabeth Olsen! Da?Vine has to be one of our most foodie guests, we could have talked about eating and drinking for hours. We also discovered that London feels like her second home, that she has a seltzer water addiction, that she loves a sticky toffee pudding, what filming The Holdovers was like and she reveals that she has dumped men over their bad food choices at restaurants! This is surely the first of many meals we?ll share with Da?Vine, what a lovely lunchtime treat! Eternity is out in cinemas in the USA now, and UK on the 5th December.

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We have star of stage and screen, acting legend and national treasure Bill Nighy joining us on the podcast this week! Fresh from creating his brand new podcast ?ill advised by Bill Nighy? - where he is an agony uncle - we sat down with Bill for lunch. Mum even made his favourite dish - pasta puttanesca. We found out that Bill was a Mod in his youth, how he feels about the success of Love Actually, the time he scammed tourists on the streets of Paris, why he prefers to eat meals alone and how he must add as much spice as possible to every meal he eats! What a total delight to have a meal with Bill, we could have chatted for hours and hours. Bill?s fabulous podcast ?ill advised by Bill Nighy' is available to listen to everywhere now.

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In a first ever for the podcast, this week both mum & I managed to forget to cook?Fortunately our guest Josh Widdicombe was actually stuck on a train during a tube strike and we had time to get it all sorted. When Josh finally made it to my house, we covered everything from how 'The Last Leg' was formed, his thoughts on school events, WhatsApp groups, eating his parents famous ?Hippy Stew?, spicy food and how it?s his role at home to keep a tight control on the fridge! We also heard all about how he put together his brand new comedy tour ?Not My Cup of Tea? which is on the road until May 2026. It sounds brilliant, you don?t want to miss it! Thank you Josh for schlepping up from Devon, we loved having you join us.

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On this week's episode we welcome musician and songwriter, Marcus Mumford! We chatted to Marcus in the lead up to brand new Mumford & Sons music and what sounds like an incredible 2026 for the band. Over steak tagliata, we talked about performing at Glastonbury, living in Devon, surfing in Malibu, the church his parents set up, his beloved Wimbledon AFC, and we hear all about Taylor Swift using his studio in Devon to finish her album. Thank you Marcus for travelling across the country to join us for dinner, wishing you all the best ?? Mumford & Sons? new album ?Prizefighter? is out February 13th, and features collaborations with Gracie Abrams, Chris Stapleton & Hozier.

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We?re honoured to welcome award winning activist Malala Yousafzai onto the podcast this week! We sat down and talked with Malala about her incredible stories from her brand new book ?Finding My Way?. We covered her thoughts on cooking, going clubbing in Oxford, being ghosted, her love of Taylor Swift, food memories from Pakistan, her first experience of people with a hangover and what it was like to become a Nobel Peace Prize winner at the age of 17. This is such a special episode with an incredible lady, we could have chatted for hours! Malala?s new book ?Finding My Way? is available everywhere now.

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There are few people I?d move my birthday plans for, but when we heard Jeremy Allen White was in town, we said ?yes, chef!?.

He?s the superstar face of The Bear and is now playing 'The Boss', Bruce Springsteen, in the brand new film ?Springsteen: Deliver Me From Nowhere?. Mum rustled up her foolproof onion quiche, I made an Autumn salad from NYT cooking and we sat down for lunch with Jeremy. We heard all about his favourite places to eat in London, New York & Chicago, filming The Bear and cooking for his co-stars, having his eyes painted to play Bruce, bulking up for Iron Claw, cooking for his kids, how he got the acting bug and we find out if a musical or rom-com may be on the cards in the future. Jeremy?s new film ?Springsteen: Deliver Me From Nowhere? is in cinemas now.

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We are truly honoured to host legendary music icon, Gloria Estefan this week. Fresh into London from Miami, Gloria joined us for lunch which we really wish could have lasted all day and night. We found out about her family escaping Cuba during the revolution, her legendary Cosmo recipe, working with her beloved husband Emilio, owning a hotel & restaurant in Miami and we discover what it is like performing to five US presidents (and who served the best food). I grew up listening to her music and was completely enthralled by everything she had to say. We could do this with Gloria every day and never get bored, she?s a superstar and the absolute perfect dinner party guest with endless fabulous stories! Mark my words Gloria, we will come and see you in Miami soon, thank you for popping round to Clapham. Gloria?s new album Raíces is out now.

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We welcome Saturday Night Live and Bridesmaids icon Maya Rudolph on the podcast this week! Over a delish chicken schnitzel we talk all about Maya working with The Fonz, being part of a Wendy?s dynasty, stealing Molly?s wardrobe from the set of Loot, her love of London, her thoughts on Marmite and we?re even treated to Maya?s brilliant impression of Kate Moss! What an absolute delight it was to cook for you Maya, thank you for popping round to New Cross! Series 3 of Loot is available to stream now on Apple TV+.

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We had the most gorgeous night celebrating the launch of Series 18 of Table Manners at Brunswick House! Thank you to all the fabulous guests for joining us for a delicious dinner cooked by chef Jackson Boxer, and the fabulous Moth cocktails too - the best canned Espresso Martini & Margs out there! Big shout out to the beautiful Park Hyatt London River Thames for treating us to balloons, an actual leopard print cake, and a gorgeous suite for us to get our glam on too. What a treat to get to keep talking to such fab podcast guests each week and to still be making this 18 series in! x

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This week we?re joined by British acting royalty - in every sense of the word - it?s the newly knighted Sir Gary Oldman! Mum & I popped over to the Dorchester in London where Gary treated us to his (and Jackson Lamb?s) very favourite Chinese meal.

We heard all about his life in Palm Springs, his mum?s cooking, growing up in New Cross, playing Lee Harvey Oswald, living in an empty hotel, the future of Slow Horses and we hear an incredibly touching story of his friendship with the late John Hurt.

Thank you Gary for such a delightful afternoon, what a treat to eat and chat with such an icon. The new fifth series of Slow Horses is now streaming on Apple TV+.

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We?re back, it?s Series 18 and as well as listening to us, you can now watch our full episodes on YouTube! We?re back with the one and only Reese Witherspoon! The Oscar winning actress popped round to Clapham for a roast with all the trimmings and we loved every minute. We heard all about her love of PG Tips, living in Nashville, becoming a Swedish Narwhal for her kids at story time, filming The Morning Show, what it was like being a mother to 34 piglets in Sing, drinking a green smoothie every morning and we heard the secret to the best cookie. What a total treat to have Reese kick off series 18 with us, we can?t wait to go cowboy boot shopping with her in Nashville! The brand new series of The Morning Show is now streaming on Apple TV+.

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It?s the last in this summer?s serving of Second Helpings and we?re ending it with a true icon - for the start of series 15 we had Superstar P!nk pop round to mum?s for a perfectly ?pink' meal of Pink Salmon with Salsa Verde followed by mum?s delicious Pink Raspberry & Champagne Possets. We had the best evening with P!nk who told us all about her magical live shows her love of Kugel & Matzo Ball soup while growing up the psychic she visited in Australia who revealed how her daughter and her go back lifetimes and being mistaken for Gwen Stefani in a supermarket. Thanks to my new bestie for popping round to Clapham for dinner! Next time you?re not allowed to leave!

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It?s summer 2023 and ahead of the release of his epic new album 'Last Man Dancing? we had the delicious Jake Shears joining us for a spot of dinner. Mum served up turbot and samphire for main with poached pears for pud. Jake told us all about the various places he lived while growing up - including the island his family moved to off the coast of Seattle where it's inhabited by foot long Banana Slugs (Google it, they?re gross!) - the beautiful and moving story of his best friend who inspired the hit song ?Mary? and drinking the mysterious ?magic tonic? purple drinks with the locals on Bourbon Street in his second home of New Orleans - a must do apparently! Jake we absolutely LOVE your fabulous new album can?t wait to have you round for Friday night chicken soup again soon! Jake also has a brilliant podcast called Queer The Music which celebrates LGBTQ+ anthems.

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We?re dishing up a real treat on Second Helpings this week - she?d been on the hit list since day one and finally we had her! The one the only Dame Joanna Lumley popped over to Clapham for a vegetable pie & some poached pears and it was quite frankly absolutely fabulous. Joanna talks to us about growing up in India being addicted to limes her love of the Queen & cocktail nights at home. Speaking with experience she talks us through her desert island meal & being Patsy Stone. Whadda woman. 

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It?s week 4 of Second Helpings and we were delighted to have our most requested guest, Sir Tom Jones, over to Lennie?s for lamb shanks a lemon curd roulade and a chat about his album ?Surrounded By Time? in 2021. We go way back and talk about Tom growing up in the 50?s playing marbles falling in love and getting married at 16. We also hear about his beloved mother?s corned beef pie. He reminisces about meals shared with Elvis Presley, Las Vegas bourbons with Frank Sinatra & Tom?s son / manager Mark even makes an appearance telling us how his Dad isn?t a very good cook..!! We loved having you Sir Tom, thank you! Enjoy! X

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We?re travelling back to autumn 2021 and the start of series 12 where fellow foodie and Hollywood superstar, Stanley Tucci joined us. Mum had just come back from her holidays and I had just had my third baby! Stanley talks to us about growing up in New York, filming his TV show ?Searching For Italy? & his fight against cancer. He celebrates his mother?s cooking (& her famous lunchbox lunches!) & reveals his less than fine dining experience with Meryl Streep. Stanley?s food memoir ?Taste? is fantastic and is out now.

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Week 2 of our summer Second Helpings and we?re travelling back to November 2021 where we had pop princess, Jade Thirwall. Jade came over to mums for her favourite meal, a roast chicken dinner with all the trimmings! Turning up in full glam after a long photo shoot, it was just what the doctor ordered for our girl. She talked about her mum?s mince pies - and not the Christmas kind - her penchant for putting crisps in a tuna sarnie, drinking Malibu and always wanting the economy meal on the aeroplane. We discuss her beautiful relationship with the LGBTQ+ community and her obsession with Diana Ross. It?s all in there! Thank you Jade, you gem!

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We may be on our summer break but we thought we?d delve into the Table Manners archive and relive some of our favourite episodes from 17 wonderful series! Up first is the gorgeous Aisling Bea who joined us in February 2020. We had been trying to nail down a recording with Aisling ever since we became friends on a Love Island WhatsApp group. I had laughed and swooned at her wit and grace from afar for a while so it was a total pleasure to offer a hoodie and a green tea to Irish actress writer and all round hilarious human, Aisling Bea. And thank God she came, if only to explain the meaning of 'dogging' to mum. We chat Irish whisky, plane food, Love Island (of course) sustainability and nibbling on toasted pecans. Aisling is the sharpest cheddar on the board and god we love her!

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